Food – The Studio
I am one of the ‘lucky’ ones chosen to be seated at a gargantuan table fully laid out with plates and glasses and cutlery, with about 30 other guests, the rest of the ‘audience’ are seated around us on three sides. Geoff Sobelle dressed as a fancy waiter struts around us, in charge of proceedings. He pretends to light a candle and pulls it on a cloth into the middle of the table. Of course, it is only a little pretend candle; no one is allowed to use a naked light in theatre land these days. In fact, as he pulls it, it falls over, so we can all see that it is a little battery powered prop, there is a ripple of laughter. Sobelle shrugs with a grin.
Any so it begins. As the lights drop lower and lower and we are asked to close our eyes and are taken on a journey with Sobelle’s sonorous v...